Hi! I’m Samya. My dad is Middle Eastern and taught me everything I know about food. When I was 12, I asked him to teach me the secret to making hummus and I’ve been perfecting it ever since. In 2018, I decided to start the business and see where it would lead me. The year 2020 brought me a new perspective and encouraged me to follow my calling.
My hummus is made with a whole lot of love and will always be a passion of mine. Thanks for visiting, and I can’t wait for you to try it!